The temperatures around here have been dipping kind of low lately in the mornings, and just like I for the most part only use my crock pot in the fall and winter, I only eat oatmeal during the colder months. My Saturday schedule called for an early start time without the children. Seeing that I still had a ton of apples left over from the orchard that I needed to do something with, it only made sense to whip up some crock pot apple oatmeal so that they could have breakfast when they woke up.
