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November 2013

NaBloPoMo

Werther’s Caramel Apples and My Kids

Disclosure

Something about the fall and the holidays makes me want to bake and craft and just do all of the things that I normally don’t do. The kids love this time of year because they love to help in the kitchen and there seems to be enough projects during this season to keep them busy and in my way.

Werther’s sent over some of their new baking caramels and I thought the kids and I would make some caramel apples. They were determined to do the majority of the work on their own so I just stood and ordered and supervised the process.

We first gathered some Granny Smith apples. I’m sure you can use any kind but like I’ve said before I have NO love for mushy apples so the crispness and the tartness of the Granny Smith variety seemed to be best.

Werther's Cooking Caramel

Pompeian Olive Oil
NaBloPoMo Recipes

Quick Dinner: Chicken Alfredo

* I was provided Pompeian olive oil in exchange for this review. All opinions are mine. You already know*

I think every busy Mom is always in search of that quick meal that gets folks fed and in the bed. One of my go to meals is Chicken Alfredo. Sometimes if I am in the mood I will make the sauce from scratch…that’s not often though.

The ingredients are minimal. Olive oil, chicken, broccoli, sauce, and fettucine.

Pompeiin Olive Oil